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Food and cooking in ancient Egypt
Book
Food and cooking in ancient Egypt
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1 Total copies, 1 Copies are in, 0 Copies are out.
This book is an introduction to the food, cooking, and traditions of ancient Egypt, 3100 BCE to 30 BCE.
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Title
Food and cooking in ancient Egypt
Call No
394.1 GIF
Edition
1st ed.
Authors
Gifford, Clive
Cherrill, Paul
Subjects
Diet--Egypt--History.
Food habits--Egypt--History.
Cooking, Egyptian--History.
Eating customs--Egypt--History.
Language
English
Published
New York : PowerKids Press, 2010.
Publication Desc
32 p. : col. ill. ;
ISBN
9781615323371 (lib.)
LCCN
2009024058
Series
Cooking in world cultures
Dimensions
28 cm.