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Fast food nation : the dark side of the all-American meal
Fast food nation : the dark side of the all-American meal
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Traces the history of the fast food industry and discusses how it arose in postwar America.
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Title
Fast food nation : the dark side of the all-American meal
Call No
394.1 SCH
Authors
Schlosser, Eric
Subjects
American cooking.
Fast food restaurants--United States--History.
Language
English
Published
Boston , Mass. : Houghton Mifflin, 2001.
Publication Desc
356 p. : ill. ;
ISBN
0395977894
LCCN
00053886
Target Audience
Adult
Dimensions
24 cm.