Item Detail Information
Eggs
Book
Eggs
Copies
1 Total copies, 1 Copies are in, 0 Copies are out.
Describes the different kinds of eggs, how they are prepared and why eggs are a healthy part of your diet.
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Title
Eggs
Call No
641.3 SPI
Authors
Spilsbury, Louise
Subjects
Eggs.
Cooking--Eggs.
Language
English
Published
Chicago, IL : Heinemann Library, 2001.
Publication Desc
32 p. : col. ill. ;
ISBN
1588101444
Series
Food Heinemann first library
Dimensions
23 cm.