Item Detail Information
The young chef's French cookbook
Book
The young chef's French cookbook
-- French cookbook
Copies
1 Total copies, 1 Copies are in, 0 Copies are out.
Presents illustrated, step-by-step instructions for fifteen French recipes suitable for young chefs, each with lists of ingredients and utensils, and a brief description. Includes information about The Feast of the Kings festival.
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Title
The young chef's French cookbook -- French cookbook
Call No
641.5944 GIO
Authors
Gioffrè, Rosalba
Lanza, Marco, 1957-
Mericchi, Walter
Subjects
French cooking.
Language
English
Published
New York : Crabtree Pub., c2001.
Publication Desc
38 p. : col. ill. ;
ISBN
0778702820
Series
I'm the chef
Target Audience
3-6
4.7
Dimensions
31 cm.