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Cooking the Austrian way : revised and expanded to include new low-fat and vegetarian recipes
Book
Cooking the Austrian way : revised and expanded to include new low-fat and vegetarian recipes
Copies
1 Total copies, 1 Copies are in, 0 Copies are out.
An introduction to the cooking of Austria including such traditional recipes as Wiener schnitzel, potato noodles, and Sacher cake. Also includes information on the geography, customs, and people of this European country.
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Title
Cooking the Austrian way : revised and expanded to include new low-fat and vegetarian recipes
Call No
641.59436 HUG
Authors
Hughes, Helga
Subjects
Austrian cooking.
Austria--Social life and customs.
Language
English
Published
Minneapolis : Lerner Publications, c2004.
Publication Desc
72 p. : col. ill., col. map ;
ISBN
0822541025
LCCN
2002152146
Series
Easy menu ethnic cookbooks
Target Audience
5-8
6.7
Dimensions
23 cm.