Item Detail Information
Scientifically engineered foods : the debate over what's on your plate
Book
Scientifically engineered foods : the debate over what's on your plate
Copies
1 Total copies, 1 Copies are in, 0 Copies are out.
Provides information on scientifically engineered foods, discussing how they affect a person's health, what their development has meant for the environment, and how they were created.
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Title
Scientifically engineered foods : the debate over what's on your plate
Call No
631.5 COB
Edition
1st ed.
Authors
Cobb, Allan B
Subjects
Food.
Farm produce.
Food--Social aspects.
Farm produce--Social aspects.
Food--Safety measures.
Farm produce--Safety measures.
Language
English
Published
New York : Rosen, 2000.
Publication Desc
64 p. : ill. (chiefly col.) ;
ISBN
0823932087
LCCN
00020583
Series
Focus on science and society
Target Audience
5.0
Young Adult
Dimensions
24 cm.