Item Detail Information
Cooking for dummies
Book
Cooking for dummies
Copies
1 Total copies, 1 Copies are in, 0 Copies are out.
Provides information on cooking, with time-saving tips and techniques, definition of terms, money-saving strategies, discussion of pantry essentials and tools of the trade, and 150 recipes for a variety of courses.
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Title
Cooking for dummies
Call No
641.5 Mil
Authors
Miller, Bryan
Rama, Marie
Subjects
Cookery.
Cooking.
Language
English
Published
Foster City, Calif. : IDG Books, 1996.
Publication Desc
xxvi, 402 p. : ill. ;
ISBN
0764550020
Series
--For dummies
Target Audience
Young Adult
Dimensions
24 cm.