Every year, millions of people are diagnosed with Coeliac's Disease or gluten intolerance, but the dietary change isn't always easy for kids and their parents. With '201 Gluten-Free Recipes for Kids', readers will create a variety of mouth watering meals and snacks for their children, all without the ingredient they worry most about: gluten. From breakfast staples like Honey and Cinnamon Oatmeal to tasty treats like Double Chocolate Peanut Butter Brownies, this book transforms kids' favourite foods into nutritious dishes they can eat. Best of all, the entire family will enjoy digging into these gluten-free meals with delicious recipes. -- Source other than Library of Congress.

"Includes healthy alternatives for every meal!"--Cover. Includes index.