Item Detail Information
Fish
Book
Fish
Copies
1 Total copies, 1 Copies are in, 0 Copies are out.
Provides recipes and techniques for cooking fish by poaching and steaming, braising and stewing, frying, baking, broiling, and grilling.
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Title
Fish
Call No
641.6 Fis
Authors
Time-Life Books
Subjects
Cookery (Fish)
Cookery--Fish.
Language
English
Published
Alexandria, Va. : Time-Life Books ; Morristown, N.J. : school and library distribution by Silver Burdett Co., c1979.
Publication Desc
176 p. : ill. ;
ISBN
0809428644
LCCN
79001196 //r83
Series
The Good cook, techniques & recipes Good cook, techniques & recipes.
Target Audience
Adult
Dimensions
28 cm.