Item Detail Information
Cooking the Mexican way
Book
Cooking the Mexican way
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1 Total copies, 1 Copies are in, 0 Copies are out.
This book is an introduction to Mexican cooking and customs, featuring recipes for avocado dip, tortillas with chicken, refried beans, salsa cruda, and much more.
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Title
Cooking the Mexican way
Call No
641.5 COR
Edition
Rev. and expanded.
Authors
Coronado, Rosa
Subjects
Mexican cooking.
Mexico--Social life and customs.
Language
English
Published
Minneapolis, Minn. : Lerner Pub., 2001.
Publication Desc
72 p. : col. ill., col. photos., map ;
ISBN
0822541173 (lib.)
LCCN
00011175
Series
Easy menu ethnic cookbooks
Target Audience
4-8
Dimensions
22 cm.