Item Detail Information

Book

Cooking the Spanish way

Copies

1 Total copies, 1 Copies are in, 0 Copies are out.

This book is an introduction to Spanish cooking and food customs, featuring recipes for soups, salads, main dishes, and festival foods.

Title

Cooking the Spanish way

Call No

641.594 CHR

Edition

Rev. and expanded.

Authors

Subjects

Language

English

Published

Minneapolis, Minn. : Lerner Pub., 2001.

Publication Desc

72 p. : col. ill., col. photos., map ;

ISBN

082254122X (lib.)

LCCN

00012185

Series

Target Audience

4-8

Dimensions

22 cm.