Item Detail Information
A quintet of cuisines,
Book
A quintet of cuisines,
Copies
1 Total copies, 1 Copies are in, 0 Copies are out.
Discusses the cuisines of Switzerland, Belgium, Luxembourg, the Netherlands, Poland, Bulgaria, Romania and North Africa, and provides a variety of recipes characteristic of those areas.
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Title
A quintet of cuisines,
Call No
641.5 Fie
Authors
Field, Michael, 1915-1971
Field, Frances
Time-Life Books
Subjects
Cookery, International.
Language
English
Published
New York, Time-Life Books [1970]
Publication Desc
208 p. col. illus., col. maps.
LCCN
72130359 //r72
Series
Foods of the world
Target Audience
Young Adult
Dimensions
29 cm.